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Pure Encapsulations



Regular price $41.80
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5 strain blend; broad-spectrum probiotic support for healthy intestinal microflora

This dairy-free, soy-free formula provides 10 billion CFU of the beneficial bacteria Lactobacillus acidophilus, Lactobacillus rhamnosus, Bifidobacterium longum, Bifidobacterium bifidumand Bifidobacterium lactisL. acidophilus and B. longum promote healthy cytokine production in the colon and maintain healthy G.I. barrier function, in part by supporting the mucosal lining of the G.I. tract. Several trials have also revealed that mixed probiotic supplementation helps maintain intestinal flora, support healthy yeast balance and promote G.I. comfort. Studies also suggest that probiotics support immune health, enhancing B cell, T cell and NK cell function.

Dairy Free
Gluten Free
GMO Free
Soy Free

  • Promotes healthy G.I. barrier function, in part by supporting the mucosal lining of the G.I. tract
  • Helps maintain healthy gut ecology
  • Provides immune system health support
  • Includes 5 probiotic strains with 10 billion colony forming units (CFU)
  • Dairy-free, soy-free formula
  • Made with high-quality vegetarian ingredients backed by verifiable science
  • Ages 18 and up
  • Gastrointestinal health support
Suggested Use
As a dietary supplement, take 1 capsule, 1-2 times daily, with or between meals.
Probiotics may be contraindicated for immunocompromised individuals. If you are pregnant or lactating, have any health condition or are immunocompromised, or are taking any medication, consult your health professional before use.
Store in a cool, dry place.
  • Lactobacillus acidophilus (La-14 strain), Lactobacillus rhamnosus (Lr-32 strain), Bifidobacterium bifidum (Bb-06 strain), Bifidobacterium longum (Bl-05 strain), and Bifidobacterium lactis (Bl-04 strain) are grown on a dairy-free, soy-free medium.
  • Ascorbyl palmitate is derived from corn dextrose fermentation and palm oil.
  • Pure Encapsulations probiotic products contain a unique form of rice starch produced through a natural enzymatic process. This proprietary starch has been extensively tested and is added to protect the viability of the probiotic organisms.
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