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CogniMag

CogniMag

Regular price $85.20
Regular price Sale price $85.20
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Description
Magnesium-l-threonate and polyphenol blend to support cognitive function

Supports optimal brain magnesium levels to promote cognitive function, learning ability and working memory. Animal research suggests that magnesium-l-threonate may promote synaptic plasticity and density in the regions of the hippocampus correlated with learning and memory. In a clinical trial of 44 participants aged 50-70, magnesium l-threonate (Magtein) provided significant support for cognitive processing speed, executive function and overall cognitive ability after only 6 weeks. An in vitro study demonstrated that PhytoMemory, a blend of blueberry, strawberry and spinach extracts, maintained healthy activity of prolyl endopeptidase (PEP), a protein involved in learning and memory. Consumption of blueberries, strawberries and spinach has been associated with brain health in clinical studies.

Gluten Free
GMO Free
Vegan
Vegetarian

  • Promotes cognitive function, learning ability and working memory
  • Supports optimal brain magnesium levels
  • Magnesium-l-threonate and polyphenol blend
  • Proprietary blend provides an antioxidant and phytochemical complex from blueberry, strawberry and spinach
  • Made with high-quality vegetarian ingredients backed by verifiable science
Indications
  • Ages 18 and up
  • Cognitive support
Suggested Use
As a dietary supplement, take 2 capsules, twice daily, with a meal and at bedtime.
Warning
If you are pregnant or lactating, have any health condition or are taking any medication, consult your health professional before use.
Storage
Store in a cool, dry place.
Source
  • Magnesium-l-threonate is sourced from elemental ore magnesium and synthetic threonate
  • Wild blueberry extract is derived from Vaccinium angustifolium fruit
  • Orléans strawberry extract is derived from Fragaria vesca var. Orléans fruit
  • Spinach extract is derived from Spinacia oleracea leaves
  • Ascorbyl palmitate is derived from corn dextrose fermentation and palm oil
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